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Cancer treatment often brings side effects like nausea or taste changes that affect eating habits. Specialised nutritional products, such as those in the Nestlé Resource range, become vital in these cases.
For instance, Nestlé Resource Support Plus is a high-protein, high-calorie supplement designed to meet the increased nutritional needs of cancer patients. This helps maintain strength during treatment.
For patients at risk of malnutrition, Nestlé Resource Whey Protein offers a convenient way to boost protein intake, essential for muscle maintenance and overall health.
In addition, Nestlé Resource Refresh is tailored for those experiencing taste alterations or mouth sores, providing a refreshing and palatable option.
Another myth is that there is a single “cancer diet” that fits all patients. In reality, dietary advice should be personalised based on factors like cancer type, treatment plan and individual tolerance. Consulting healthcare professionals, especially dietitians, ensures that dietary recommendations align with the patient’s needs.
In SA, organisations like the Cancer Association of SA (Cansa) advocate for balanced diets and active lifestyles to improve treatment outcomes. Their resources help patients make informed dietary choices that can positively impact their health.
Addressing dietary myths is essential to supporting breast cancer patients in their journey. Misinformation can obstruct recovery, but by focusing on evidence-based nutritional guidance, patients can make informed decisions that promote healing.
Specialised nutritional products from Nestlé, such as those in the Nestlé Resource range, offer valuable support during treatment, helping patients maintain strength and resilience.
Understanding the role of nutrition in cancer care can empower both patients and their families to take control of their health. By replacing myths with facts, everyone battling breast cancer can receive the best care and nutritional support available.
This article was sponsored by Nestlé ESAR.
Sources: American Cancer Society. Nutrition for people with cancer. | Cansa. Think before you eat and drink. | Cansa. Fact sheet on nutritional guidelines for individuals undergoing cancer treatment. | Donaldson M. Nutrition and cancer: a review of the evidence for an anti-cancer diet. | National Cancer Institute. Cancer causes and prevention. | Shastri AA, Lombardo J, Okere SC et al. Personalised nutrition as a key contributor to improving radiation response in breast cancer. | Wild CP, Weiderpass E and Stewart BW. World cancer report 2020.