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Regenerative farming has the potential to reverse climate change. This chef discusses how to scale it

Chef and activist Camilla Marcus discusses what needs to change for us to begin investing in nature, and why strong principles simplify decision-making. In My Regenerative Kitchen, chef Camilla Marcus writes “that the core beauty of life lies in the friction, those moments when discomfort and uncertainty spark an indescribable energy.” As a climate activist, […]