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After years of whizzing all of my soups to liquid velvet, I have recently and suddenly become a chunky soup convert. This change of preference happened overnight, and I don’t know what prompted it, but ever since the beginning of the fall and the first batches of the season, I can’t think of a more […]
Berlin: When Ali Fakhro lays out a row of pistachio-filled chocolate bars in the morning at his bakery in Berlin, he knows they will be gone in a matter of hours. Inspired by the viral success of the crunchy delicacy known as “Dubai chocolate”, Fakhro, 32, hunted down a recipe and began making his own […]
I love the bulk section at my local organic store. I love that it allows me to cut down on the packaging, as I strive to bring back and reuse the same paper bags until they give out in exhaustion. I love that I pay less for the exact same products or ingredients, and I […]
It’s that time of the year again. When bakers, cooks, and even bartenders, are baking, roasting, and shaking things up for the holidays. Here’s a round-up of recipes from my blog, my personal favorites, that are great for Thanksgiving and winter holiday fêtes. There are cakes, cocktails, spreads, dips, candied nuts, cheesecake, ice cream…and more! Pecan […]
I spent my childhood eating Liège waffles we bought at the grocery store. Those thick and cake-like grids studded with sugar crystals seemed to me infinitely superior to the thin waffles stuffed with vanilla cream that my sister prefered and I ignored disdainfully. I hadn’t eaten such waffles since my teenaged days — I stopped […]
Ranked: The World’s Biggest Chocolate Exporters This was originally posted on our Voronoi app. Download the app for free on iOS or Android and discover incredible data-driven charts from a variety of trusted sources. Cocoa prices reached a historic high of nearly $10,000 per metric ton in 2024, pushing chocolate prices up over the past […]
Un buen plan para esta temporada de otoño-invierno puede ser disfrutar de tu película favorita acompañada de una buena fondue. Esta comida típica, originaria de Suiza, se hace en una olla de barro cocido con queso en la que se introducen trozos de pan. Además de la fondue tradicional, una de las formas que se […]
When we get to spend time at my parents’ vacation house in the Vosges, a mountain range in the Northeast of France, one of our favorite daytrips is to drive over to Colmar, a historic Alsatian town on the other side of the mountain. We’ve been going for as long as my parents have had […]
Breadcrumb Trail Links Food If you enjoy the sweet-tart combo, you’ll love these bars with four irresistible layers. Published Nov 02, 2024 • Last updated 15 hours ago • 3 minute read You can save this article by registering for free here. Or sign-in if you have an account. Cranberry White Chocolate Crumb Bars. Karen Gordon […]
Tarte fine caramélisée aux pommes When I wrote about my enthusiasm for quick and easy puff pastry, I promised I would soon share the apple tarte fine I made with it, and that day has come. A tarte fine — literally, “thin tart” — is a classic type of French tart assembled on a flat […]