Written by 
At a time when US president-elect Donald Trump is reported to have once again tapped tariff hawk Robert Lighthizer for the US trade representative role, analysts are underscoring the need for “supply diplomacy” to achieve balanced solutions in trade between China and the United States. A working group, jointly formed by Zhejiang University and the […]
I originally published this recipe in 2012 at our very first Friendsgiving we shared on this blog. This is still the go-to green bean casserole I make again and again. IMO it’s the best green bean casserole recipe as it’s creamy, has a ton of flavors and while not AS easy to make as the […]
This chickpea crunch salad is super satisfying and a texture lovers’ dream. Cabbage, red peppers, carrots, green onions, chickpeas and cilantro are tossed in a peanut lime dressing. It’s delicious and so crunchy! I live for a crunchy salad. Give me all the texture and crunch. As long as I have that, I’ll eat just […]
Breadcrumb Trail Links PMN Life PMN Food This pasta salad brims with fall flavours and colours from roasted butternut squash, ribbons of kale and flecks of crisp red onion. Author of the article: Washington Post Ellie Krieger Published Oct 21, 2024 • 4 minute read You can save this article by registering for free here. […]
“I was looking for a simple roasted carrot recipe on your site and couldn’t find one,” a friend told me a month ago and I immediately put “simple roasted carrot recipe” on my sprawling, decades-long To Cook list because sometimes I forget myself, too. Spoiler: I was never going to write a simple recipe for […]
Note: I’ve finished this with capers, with chopped green olives, and even once with some lightly dressed arugula (lemon, olive oil, salt, and pepper) but even with none of those things or a handful of parsley, as shown here, this dish is perfect and fits the bill for overly busy days. 2 lemons, halved 1 […]
Last summer, when my younger child joined my older child at sleepaway camp for a month for the first time, leaving us unmoored and a little restless, we made a list of restaurants we’d been meaning to try and friends we don’t see enough and took this task on like it was our job. I […]