Written by People are paying more attention to what they eat right now than at any other point in history. There’s a lot more focus on organic ingredients, fresh ingredients and locally-sourced ingredients. At the famous Steirereck restaurant, you are surrounded by farmlands where the ingredients in your food are grown. Now, PPAG Architects have completed Sterock […]
A few minutes into a “guided” walk along the new Tamara Coast to Coast Way, which roughly traces the border of Cornwall and Devon, my guide is looking sheepish. We’re standing in a grassy field flanked by overgrown hedgerows and with no discernible exit. I was promised a panoramic view of the Tamar river stretching […]
Flax Glowballs Vegan, oil-free, soy-free Yield10-12 large balls Prep time5 minutes Cook time0 minutes Chill time60 Total time5 minutes Ingredients 1 cup flax seeds, ground (or just use pre-ground) 1/2 cup rolled oats, ground into flour 1/4 cup Sucanat (or other dry sweetener like white sugar), or more to taste 1 cup mashed banana (~2 […]
Vacations are an integral part of every person’s life. Following long seasons of hard work, it is well deserved to get away from busy schedules and enjoy nature. The tourism industry is fully built around the need for vacations. While tourism is good, it has its dark side. The entire industry thrives on the existence […]
In the quest for a more sustainable future, the Finnish city of Lahti has taken a remarkable step with an innovative pilot program called the Textile Deposit scheme. This incentivized recycling program aims to encourage locals to actively sort and recycle their textile waste instead of sending it to the landfill. Continue reading below Our […]
Subscribe: Apple Podcasts | Spotify | Android In this episode I spoke to Sarah Bird, Engineering Lead at Microsoft. We talked about what responsible AI is and its main components and best practices. Sarah also explained what generative AI is and example metrics to evaluate systems that use it. At the end we talked about […]
Twin Cities food blogger 2 Hungry Daughters joined FOX 9 Good Day to share a recipe for chicken kabobs on the grill. Source link
#274: Does It Work, and How Does It Feel? August 1st, 2023 · 29 minutes Splitting your time between iOS 17 and visionOS development, and tips for attending a visionOS lab. This episode of Under the Radar is sponsored by: Electric: Unbury yourself from IT tasks. Get a free pair of Beats Solo3 Wireless Headphones […]
The Housing NOW project addresses home insecurity in a variety of affordable, efficient and sustainable ways. Started by Blue Temple, an architecture design studio based in Myanmar, the structures are constructed using bamboo that is locally available and endlessly renewable. Continue reading below Our Featured Videos In addition to the low costs and reduced pollution […]
The American chestnut was all but destroyed by fungal blight and logged as settlements spread west when the United States was settled by Europeans. But lately, it’s making a comeback. Endangered for years, the American chestnut is now being appreciated for its many helpful characteristics in cultivated permaculture gardens and its value as a historical […]